The Girls Strawberry U-Pick is welcoming fall with its Safari Pumpkin Patch, returning to Delray Beach through Nov. 1. Guests can pick and paint pumpkins, explore safari statue tours, snap seasonal photos, play games and meet resident Highland cows Big John and Boots alongside the farm’s friendly animals. Train rides, animal feeding and an ice cream parlor, candy shop, smoothie bar, and Bambini’s Garden Pizzeria round out the experience, making for a festive day filled with seasonal fun and plenty of photo-worthy moments. For more information, click here. 14466 S Military Trl., Delray Beach
Estiatorio Milos is welcoming the evening with the launch of Meze Hour at its West Palm Beach outpost beginning Oct. 1. Available Sunday through Thursday from 4:30–6:30 p.m. exclusively at the bar and lounge tables, the new offering brings together Greek wines, cocktails and smaller bites, including the chef’s selection of oysters, lavraki ceviche, salmon tartare, the Milos Special and taramas with avgotaraho. Designed for an elegant early-evening gathering, the new experience offers a relaxed way to savor the restaurant’s celebrated Greek flavors while overlooking the waterfront at One Flagler. For more information and to make reservations, click here. 170 Lakeview Ave., One Flagler, West Palm Beach
Blushington Boca Raton is kicking off Breast Cancer Awareness Month with Wear the Pink, a two-day beauty experience on Oct. 1 and 8, created in partnership with hair extension artist ClaytonBeauty. Guests can pair a Blushington Signature Blowout with up to three pink hair extensions for $60, with 20% of proceeds benefiting the Go Pink Challenge and its breast cancer programs and services at the Christine E. Lynn Women’s Health & Wellness Institute and Schmidt Family Center for Breast Care. The initiative offers a playful way to embrace a pop of pink while coming together in support of an important cause. For more information, click here. 19635 State Rd 7, Boca Raton
The West Palm Beach GreenMarket returns Oct. 3, inviting visitors to spend their Saturdays along the waterfront browsing fresh produce, specialty foods, plants and handmade goods while soaking up the season’s cooler temps. From local coffee and famous apple cider doughnuts to chef showcases and pop-up workshops, the weekly market offers plenty to discover from 8:30 a.m. to 1:30 p.m. Running through May 22, it’s a relaxed way to savor the flavors and spirit of fall in South Florida. For more information, click here. 101 S Clematis St., West Palm Beach
Bedner’s Farm Fresh Market welcomes the fall season with its annual Fall Festival in Boynton Beach, running Oct. 3 through Nov. 1. Guests can explore the pumpkin patch and corn maze, hop aboard a tractor ride, visit the Animal EDventure petting zoo and wander through the sunflower field, weather and growing conditions permitting. Weekends bring additional entertainment, food trucks, face painting, balloon animals and axe throwing, while cider doughnuts, roasted corn and homemade ice cream add a seasonal finish to the farm-filled experience. For more information, click here. 10066 Lee Rd., Boynton Beach
Morikami Museum and Japanese Gardens will spotlight the remarkable work of American artist Clifton Karhu with Clifton Karhu: An American in Kyoto, on view Oct. 3 through Jan. 17. Drawn entirely from Morikami’s collection, the exhibition will feature 51 works across two rotations, including woodblock prints, ceramics and stone works showcasing Karhu’s bold outlines, structured compositions and saturated color. From Kyoto townhouses and temple gates to tiled roofs, gardens and streetscapes, the exhibition offers an intimate look at the architecture that captivated Karhu throughout his career and the distinctly American perspective he brought to Japan’s modern s?saku-hanga movement. For more information and to view all upcoming events, click here. 4000 Morikami Park Rd., Delray Beach
The Mall at Wellington Green is filling October with a lively mix of entertainment, wellness and family-friendly festivities, from stand-up comedy and mahjong to breast cancer awareness celebrations and Halloween fun. Highlights include Frank Caliendo’s comedy performances (Oct. 9–10), the Ninth Annual Pink Party: “Give Cancer the Boot: A Pink Rodeo” (Oct. 17), the Mommy & Me Halloween Costume Parade (Oct. 21) and Mall-O-Ween (Oct. 31), with the Fall League at Little Miss Mahjong also running Thursdays through Dec. 3. From Western-inspired celebrations to spooky season traditions, the month offers plenty of reasons to make a stop at Wellington Green. For more information and to view all upcoming events, click here. 10300 W. Forest Hill Blvd., Wellington
The Norton Museum of Art is putting its own spin on the ultimate girls’ night out with Girl Dinner on Oct. 15, bringing together art, food, cocktails and music for a one-night celebration at The Restaurant. The evening will feature beats by DJ Danielle “Divine,” cocktails by star mixologist Carla Rivera and a water bottle painting activation, alongside a playful menu of Parmesan truffle fries, chicken tenders with crème fraîche and caviar, mini vanilla milkshakes and more. Celebrating women and the museum’s ongoing focus on women artists, the evening offers a creative way to gather, sip and savor with the girls. For more information and to book your experience, click here. 1450 S Dixie Hwy., West Palm Beach
The Royal Poinciana Plaza and Cancer Alliance of Help & Hope are bringing their annual Pop-Up Pumpkin Patch for Philanthropy back to Palm Beach for its ninth year, running Oct. 15–18 in The Royal’s East and West Courtyards. From 10 a.m. to 6 p.m. daily, guests can shop a selection of pumpkins, enjoy garden games, seasonal activities and photo opportunities, with a special lineup on Oct. 17 featuring complimentary Sant Ambroeus gelato, DJ Adam Lipson, photography by Capehart Photography and chilled rosé. With 100% of proceeds benefiting local cancer patients through Cancer Alliance of Help & Hope, the four-day celebration offers a festive way to embrace the season while giving back to the community. For more information, click here. 340 Royal Poinciana Way, Palm Beach
Café Boulud Palm Beach is bringing the wines and flavors of Chile to the table on Oct. 15 with an intimate five-course dinner highlighting Haras de Pirque, the Maipo Valley winery owned by the Marchesi Antinori family. Hosted by Claudia Vera, the evening will pair executive chef Christopher Zabita, pastry chef Rosana Quintero and chef sommelier David Sauer’s menu with a progression of Chilean whites and reds, from ceviche and crab cake to pork belly, coffee-and-cocoa-crusted ribeye and chocolate tart. Set within The Brazilian Court Hotel, the evening begins with a 6:45 p.m. reception, followed by dinner at 7 p.m., offering an immersive taste of Chile’s celebrated wine country. For more information and to book your experience, click here. 301 Australian Ave., Palm Beach
The Buccaneer Waterfront Bar & Grill is bringing five Hell’s Kitchen champions together for a special reunion dinner on Oct. 16, celebrating culinary talent and the competitive spirit of FOX’s hit series. The exclusive five-course dinner will feature dishes from Season 9 winner Paul Niedermann, Season 13 winner La Tasha McCutchen, Season 19 winner Kori Sutton, Season 20 winner Trenton Garvey and Season 22 winner Ryan O’Sullivan, with each course paired with a curated wine selection. Communal seating will set the stage for an evening of memorable dishes, spirited camaraderie and a rare gathering of the chefs who earned their place in Hell’s Kitchen history. For more information and to book your experience, click here. 142 Lake Dr., Palm Beach Shores
Spruzzo at The Ben West Palm is launching its new Full Moon Dinner Series on Oct. 23 and 24, inviting guests to dine beneath the stars with sweeping Intracoastal views. The alfresco experience pairs a three-course prix-fixe menu inspired by Mediterranean flavors with a moonlit rooftop setting, featuring options such as octopus alla plancha, za’atar steak kabob, Mediterranean branzino, chicken paillard and decadent desserts. Priced at $65 per guest, the monthly series offers a fresh way to savor dinner under the stars, with additional dates to follow. For more information and to make reservations, click here. 251 N Narcissus Ave., West Palm Beach
Birdie Dockside Bar & Grill is continuing its Beat Burke Chef Series this fall, bringing acclaimed South Florida chefs into the kitchen for a live culinary showdown hosted by celebrity chef David Burke. The October installment arrives Oct. 27 with chef Asif Syed of AYRE by Karma going head-to-head with Burke in a multi-course competition, while guests enjoy a thoughtfully prepared three-course dinner and a front-row seat to the action. With additional showdowns featuring chefs from across the region scheduled for December and January, the series offers a spirited way to experience South Florida’s culinary talent. For more information and to book your experience, click here. 220 Lake Shore Dr., #101, Lake Park