Ditch the Erewhon cold case and have lunch at one of these great Beverly Hills spots.
Beverly Hills is a lot of things, and one of those things is a lunch town. And regardless of what you might’ve heard, there are affordable dining options in this famously pricey neighborhood. More importantly, there are great dining options, too, from old Jewish delis to focaccia sandwich counters to a classic omakase spot if you want to splurge. So whether you’re a tourist, a fellow Angeleno who’s passing through, or someone who works in the area, here are the best lunch spots in the 90210.
Unrated: This is a restaurant we want to re-visit before rating, or it’s a coffee shop, bar, or dessert shop. We only rate spots where you can eat a full meal.
THE SPOTS
The despondent talent agents crying in their Teslas can confirm: Beverly Hills' lunch rush can be harrowing. Lorenzo California is a place to bypass the chaos. This Italian sandwich counter serves focaccias stacked with prosciutto parma, truffle cream, olive paté, and white onion agrodolce. It’s our favorite quick lunch in the neighborhood even if these giant sandwiches fall in the $19-$24 range. You could eat yours in the tiny sidewalk area out front, though we prefer walking a few blocks over to Beverly Gardens Park for an ad hoc picnic.
This half-a-century-old fromagerie is practically a historical landmark, one that's at least as cool as the Beverly Hills sign. And, sure, it’s two blocks away from Lorenzo, but you go to the Cheese Store for the full experience. You’re greeted by friendly cheesemongers who offer you nibbles of French butter as you peruse quince jams and pretend you're Ina Garten. Once you’re done taking in how cute this place is, order one of the shop’s nine deli sandwiches, which are some of the best in the city. These ciabatta subs are also a little pricey ($16-20), but the fillings are deluxe. We suggest the lemony La Zucca with fried zucchini and ricotta, or the Dom with jammy sundried tomatoes and aged prosciutto.
Everyone wants to know where the celebs eat, but what about their stressed-out publicists, agents, and attorneys? They all have standing reservations at The Grill on The Alley, a power-lunch classic serving well-seared ribeyes with steamed broccoli, chicken piccata in lemon-butter with warm table bread, and brownies a la mode. Could most dishes use a bit more seasoning? Sure, but the five-star service alone makes us wish we were regulars—the white-vested servers will charm you with stories about knowing Madonna before she was Madonna. Book ahead of time if you don't want someone’s assistant snagging your table.
Your highly opinionated New York boss is in town and keeps mumbling things like, “Aren’t you supposed to have good sushi in this town?,” as if you’re to blame that Nobu opens at 6pm. Well, Matsuhisa, a nondescript sushi bar along La Cienega, is where the whole Nobu empire began. The menu is huge, with everything from tempura to sushi to all those signature Nobu dishes. If you’re feeling splurgy (read: your boss is feeling splurgy), do the lunch omakase for a greatest hits parade of hot dishes and sushi that starts at $200 per person.
We used to hesitate when friends would suggest a Hillstone Group restaurant, because, well, there are multiple locations across 13 states, and all of them are kind of the same. But the truth is, no chain makes a more crowd-pleasing chicken sandwich or burger that tastes the exact same every time. And South Beverly Grill doesn't disappoint. It’s reliable for a long, two-hour lunch in a hot tub-sized booth where you can drink an ice-cold martini with your stressed coworkers and eat a saucy rack of ribs. The excellent french dip comes on a spongy roll baked in-house, and there's spinach artichoke dip on every table (rightfully so).
Attached to the behemoth (and always crowded) South Beverly Grill, The Honor Bar is a spot for us normies who can’t disappear into a three-martini lunch any day of the week. This sibling concept serves convenient to-go sandwiches for anyone in a pinch, but, like its busier neighbor, The Honor Bar is great for unwinding, too. The shortened bar menu still manages to have something for everybody, from sushi to kale salad to a juicy burger, so bring a friend, date, or just yourself to enjoy a cocktail and the clubhouse ambiance.
The only thing more classically Beverly Hills than lunch at La Scala is ordering La Scala’s chopped salad. This old-school Italian spot’s lettuce piles are more famous than the Bravo celebrities eating it. La Scala lets you customize your chopped, so the trick here is to treat the salad as a base for anything that catches your eye—pepperoncini, cucumbers, and tomatoes are a good place to start. And if diced salami isn’t hearty enough for you, the eggplant parmesan and the bolognese have never done us wrong.
A bowl of ramen at Kazan costs the same as two Erewhon smoothies (doing some quick LA math, that’s roughly $35), but this upscale Japanese noodle spot is a better use of your money. Kazan makes its ramen with a just-salty-enough chicken broth, giving each bowl a lighter quality that won’t send you into a post-lunch slumber. Our favorite is the #1, filled with chewy, house-made noodles, chashu pork, wontons, and clear broth made with a truffled soy sauce that’s so nourishing and umami-rich, we’d spoon-feed it to a Beverly Hills pooch that’s down bad with kennel cough. (That’s a real thing.)
Between the selfie stick-toting tourists and rental Lamborghinis revving their engines, Rodeo Drive isn’t the first place that comes to mind when we think of a peaceful lunch. But then there’s Nua inside the Crescent Hotel, where you can collect yourself in a lush, quiet patio, sip an espresso martini, and break into a chewy Jerusalem bagel with someone who also needs a moment to themselves. Nua’s lunchtime menu is smaller than its brunch and dinner but still features many of the same homey Mediterranean staples, like warm falafel, schnitzel sandwiches on fluffy challah, and a garlic-heavy shakshuka with three sunny yolks poking through the tomato sauce.
Matu is best known as the steakhouse on South Beverly where you can get five courses of premium meat for under $100—that’s basically free in Beverly Hills. A lesser-known fact is that this place is also open for lunch and serves an outrageously decadent cheesesteak for $24. Friends from Philly will say things like, “that isn’t a real cheesesteak,” and we love that for them. But it’s still delicious, packed with griddled wagyu ribeye and sirloin, gooey sharp cheese, grilled onions, and a long hot pepper plopped down the middle of the chewy seeded roll.
One thing Dr. Sandwich can do that Sweetgreen can’t is turn $20 into enough shawarma to last you three meals. It’s the best magic trick we’ve seen since a friend’s kid’s third birthday party, and why we’re at this kosher Mediterranean spot often. Dr. Sandwich has a second location in Beverly Grove, and while the newer one is more spacious, the parking situation at the original counter-service spot is better. Your pita sinks into their thick, creamy hummus like quicksand, the falafel sandwiches are stuffed with as much roasted eggplant as humanly possible, and the golden chicken shawarma is shaved fresh off the spit.
A few things you’ll need before lunch at Gucci Osteria: a corporate card, “smart casual dress attire,” and an emerald pinky ring to show off as you sip a Gucci-branded espresso. The gaudy Italian rooftop would be the ideal choice to woo an out-of-town client because it makes LA look like a movie. Lunch comes with palm tree-lined views Rodeo Drive, fantastic service, and nice food that appears more interesting than it tastes. You’ll eat panko-crusted cod “milanese” hiding a bold punch of ginger and an abstract art-like risotto “camouflaged as a pizza” and hopefully walk away with a deal after three glasses of prosecco.