Craving authentic, wood-smoked BBQ that transports you straight to central Texas? Farm Boy BBQ in Malvern offers a mouthwatering, low-and-slow BBQ experience without leaving Pennsylvania. Discover this local Chester County gem and why it is a must-visit for BBQ enthusiasts in Southeastern PA.?
History of Farm Boy BBQ in Malvern
Chef Paul Marshall, a French-trained culinary expert, ventured into BBQ during the COVID-19 pandemic by setting up a smoker outside a Malvern Sunoco station. His commitment to quality and flavor quickly garnered a loyal following. In October 2023, he opened a permanent location at 625 N. Morehall Road in the Atwater South Shopping Center, bringing his vision of authentic Central Texas BBQ to life.?
Low and Slow Central Texas BBQ
Farm Boy BBQ's menu is a testament to slow-cooked perfection. Chef Marshall's obsession with creating the best-smoked meats is evident. Not only does he use the highest quality beef, pork, and chicken, but the custom reverse flow smokers by Texas-based Johnson's Smokers ensure consistent temperature and even cooking every time.
Signature BBQ dishes include:?
Farm Boy BBQ excels in comforting Southern sides like creamy mac 'n' cheese, smoky baked beans with brisket and pork, tangy cole slaw, potato salad, dirty rice, and more. Amish-baked pies, homemade bread pudding, and a spectacular banana pudding based on a family favorite recipe round out the menu on the sweet side.
BBQ Restaurant in Malvern
The restaurant's rustic, farm-centric decor exudes Southern hospitality. Guests can relax and savor their meals comfortably with casual seating arrangements and friendly staff. There is also outdoor dining on a patio adjacent to the restaurant and next to the Smokehouse. In warm weather months, they offer live entertainment on the patio, which adds a fun atmosphere. Farm Boy BBQ is BYOB, allowing patrons to enjoy their favorite beverages with their meals.
Farm Boy BBQ is open Tuesday through Saturday, from 11 AM to 8 PM, and is closed on Sundays and Mondays. Located at 625 N. Morehall Road, Suite 100, in Malvern, PA, it's easily accessible for locals and visitors. Enjoy dine-in, takeout, and catering for an unforgettable BBQ experience.?
Marilyn Johnson is an award-winning freelance food and travel news reporter who champions the food and drink scenes of the greater Mid-Atlantic region and beyond. She is a USA TODAY 10Best Food & Travel Expert, a member of Les Dames d'Escoffier, and founder of So Good PR. Email Marilyn at [email protected] with Mid-Atlantic area food and travel news.